San Diego, CA
restaurants
Posted over 5 years ago
Craft & Commerce
The great atmosphere, the bookshelves, the delicious craft cocktails and the seasonal menu, are a few reasons why you should go here. Chef Ted Smith did such a fantastic job creating the new menu-my favorites being the bone marrow and their burger. Make sure to visit their tiki bar False Idol after!
Closed · opens at 4:00 pm
Sunday
10:00 am
-
12:00 am
Monday
4:00 pm
-
12:00 am
Tuesday
4:00 pm
-
12:00 am
Wednesday
4:00 pm
-
12:00 am
Thursday
4:00 pm
-
12:00 am
Friday
4:00 pm
-
1:00 am
Saturday
10:00 am
-
1:00 am
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